dinner is waiting for you

100% In-Home Culinary Experience. Chef Inspired. Customized. Convenience.

LEARN MORE

Click Here to Add a Title

Click this text to edit. Tell users why they should click the button.

Back To Recipe Index

Vidalia Onion Vinaigrette

1 C. vegetable oil

1 medium vidalia onion

1/2 C. sugar

1/3 C. white balsamic vinegar

3/4 tsp Coleman’s dry mustard

1/2 tsp turmeric

1/2 tsp sweet paprika

1 fat clove garlic, chopped

Salt and Pepper to taste

1 T. poppy seeds

  1. Add all ingredients except poppy seeds to a blender and puree completely. This vinaigrette will self-emulsify after 30 seconds. Add the poppy seeds and blend another 1-2 seconds. Refrigerate until use, or overnight.