dinner is waiting for you

100% In-Home Culinary Experience. Chef Inspired. Customized. Convenience.


Click Here to Add a Title

Click this text to edit. Tell users why they should click the button.

Back To Recipe Index

Apple Cranberry Crumble

• 2 # granny smith apples, diced

• 2 c. fresh or frozen cranberries

• 1 c. mandarin orange segments

• 1/3 c. sugar

• 1T cinnamon

• 1.5 tsp nutmeg

• 1 tsp allspice

• 1 tsp coriander

• ¼ tsp. cardamom, ground

• 1 c. quick cooking oats

• 1 c. flour

• 1.5 c. brown sugar

• ¾ c. butter, melted

  1. In a large bowl, mix together the apples, cranberries, orange segments, sugar and spices. Toss well to combine. Place in the bottom of a large greased baking dish.
  2. In the same bowl mix together the oats, flour, brown sugar and butter until crumbly.
  3. Divide the oat mixture evenly over the apple mixture. Do not hard pat the oat mixture down over the apple cranberry filling.
  4. Bake on 375 until the top of the crumble is golden brown. Serve immediately while hot with fresh whipped cream or ice cream.